Addiction & Culture, Bite Sized, Global Bites, LeckerBiss Champion, Travel
Comments 3

Zaatar Truffle

I love zaatar. It’s fantastic with labaneh yoghurt cheese and pita or laffa bread. I just never imagined that someone would combine it with chocolate. Yes, chocolate. An Israeli chocolatier, Ika Chocolate, just won a joint gold medal with a Danish participant at the International Chocolate Awards in London for their zaatar ganache. I am curious how that combination would taste. By the looks of sold out selection of all the chocolate on the site, it seems I’ll have to wait.

3 Comments

  1. Hi. Thanks for the tip. I am a bit rubbish when it comes to preparing some of the sweet stuff, but that is slowly improving. I agree about the thyme for the dark chocolate entry, but maybe it does work… Some experimenting is in order. 🙂 In any case, the descriptions remind me of something out of Willy Wonka and the Chocolate Factory.

    Like

  2. Pingback: The City with More Than 70 Bakeries | LeckerBiss

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