Eat your cuttlery! It is stylish, saves the planet, and you can make it yourself in any forms you wish. Edible spoons have gained attention outside of the world of cocktail partys as an Indian, Narayana Peesapaty, sees a possibility to reduce plastic waste in India by turning edible spoons into a commodity; currently, consumption of one-time-use plastic cuttlery is high and their substitution by edible spoons could pronouncedly decrease the total plastic consumption of this country. This is of course a very inspiring and yummy idea!
In any case, edible spoons are nowadays everywhere (they are not copryright protectable) – here some examples: